Career Fair - Fountain Valley - 10am - 1pm

 

ATTENTION employers! @ocworkforce @orangecountyworkforce @ocworkforce Discover your next great hire! Connect with top talent Review resumes Conduct interviews Streamline recruiting Free registration and parking. Register by scanning the QR code or visit bit.ly/2025CareerFairFV THE COUNTY OF ORANGE, IN PARTNERSHIP WITH FIRST DISTRICT SUPERVISOR JANET NGUYEN, INVITE YOU TO ATTEND A CAREER FAIR september 19, 2025 • 10 am - 1 pm Freedom Hall 16801 Euclid St., Fountain Valley, CA 92708 This WIOA Title I financially assisted program or activity is an equal opportunity employer/program. Auxiliary aids and services are available upon request to individuals with disabilities. If you need special assistance to participate in this program, please call (866) 500-6587. TDD/TTY users, please call the California Relay Service at (800) 735-2922 or 711. Please call 48 hours in advance to allow reasonable arrangements to be made to ensure accessibility to this program. QUESTIONS? Contact (866) 500-6587 or info@ocworkforcesolutions.com

Comments

Post a Comment

Popular posts from this blog

Disneyland Resort Operations Development team

  The Disneyland Resort Operations Development team is thrilled to share our latest job opportunities, and we'd love your assistance in connecting with qualified candidates. Below you will find basic qualifications and compensation regarding these opportunities .   Full-Time Opportunities         CULINARY   Napa Rose Fine Dining Culinary - Full Time The pay rate for this Fine Dining Dinner Cook role in California is $28.00 per hour The pay rate for this Fine Dining Specialty Cook role in California   is $30.00 per hour Vocation School training or High School certification Culinary Education Degree, Certification from CIA, or equivalent Basic wine knowledge Minimum of 2 years of experience in culinary field with a focus on high volume production Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field Proficient knife skills Proven knowledge of culinary techniques and ter...
Read more